Brewing Projekt – Dubl Stuft
Today Arfred is serving Brewing Projekt – Dubl Stuft, a 10.3% imperial stout with chocolate wafer cookies, cacao nibs and vanilla. Is there anyone who doesn’t love an Oreo cookie? Hell, even vegans can get on board with this snack….
Untitled Art & Hop Culture – Hurricane Hard Seltzer
Today Arfred is serving Untitled & Hop Culture collab – Hurricane Hard Seltzer, a 9% seltzer brewed with oranges, key limes, passionfruit, pineapples and finished off with rum and cherry juice. Modeled after the famous New Orleans cocktail, this one…
Untitled Art & Omnipollo – Tropical Smoothie Seltzer
Today Arfred is serving Untitled Art and Omnipollo collab – Tropical Smoothie Seltzer, a 5% hard seltzer with peach, pineapple, and passionfruit. The weather has been so gross here lately, this fruity gem had me itching for an island getaway….
Untitled Art & BlackStack Brewing collab – Mixed Berry Sour A La Mode
Today Arfred is serving Untitled Art and BlackStack collab – Mixed Berry Sour A La Mode, a 6% sour with blackberry, raspberry, strawberry, blueberry and cinnamon. Feels like a trend is forming – I’ve been on a kick lately with…
Untitled Art Brewing and Angry Chair Brewing – Loaded French Toast
Today Arfred is serving Untitled Art and Angry Chair collab – Loaded French Toast, a 11% imperial stout with maple syrup, cinnamon and lactose. They did a really good job of mixing sweet and spice while also managing to not…
